Product Description :
Iron Empire Cast Iron Seasoning
The Iron Empire Team has dedicated hundreds of hours to researching and
testing different ways to season our cast iron skillets. There is a lot
of information on the internet about how to season a cast iron skillet
and a lot of misinformation, too. So we would like to share our process
to season a cast iron skillet with Iron Empire.
When this product is heated in cast iron, organic and non-gmo fats and oils bond to the metal through a process called polymerization. The Iron Empire Team chooses the highest quality fats and oils for our blend. With regular use, your cast iron cookware will develop a strong, durable layer of seasoning. The use of Iron Empire will only help this seasoning get better over time. Applying our keto and vegan friendly blend is important to producing an all natural seasoning on your skillet, especially if you are planning to pass down your cast iron pans to the next generations.
Features:
- 3 ounces
- Grapeseed Oil, Sunflower Oil & Cacao Butter
- 100% Organic
- Non-GMO
- Veteran Owned & Operated
- Made in USA
Day to Day Use
- Immediately clean pan after each use with hot water and rough sponge.
- Transfer the pan to the stove and put on low heat until the pan is completely dry.
- Using a microfiber cloth (or paper towel product) rub some IRON EMPIRE on the cloth using a circular motion.
- Then wipe it on your cast iron and cover the pan entirely.
- Store pan in a cool and dry place until next use and repeat. Enjoy!
Seasoning Your Pan
- Preheat your cast iron in the oven to 200-350 degrees F (93-177 C), for
about twenty minutes. The cast iron will become hot enough to melt the
IRON EMPIRE product. Then remove the hot cast iron pan from the oven
with an oven mitt or pot rag. - Rub IRON EMPIRE on a cloth (or paper towel product) using a circular
motion, then wipe it on your cast iron. Apply the IRON EMPIRE all over
the cast iron. With another paper towel or hand towel, dry it back off
as dry as you can leaving only a small trace on your cast iron. Make
sure to use an oven mitt or pot holder, so you do not burn yourself. Place your cast iron back in the oven upside down for one hour at 480-500 degrees F (250-260 C). This will allow for polymerization of IRON EMPIRE for seasoning to occur. When the time is up, simply allow it to cool down enough to repeat the process of melting on the IRON EMPIRE, wiping it off leaving a thin layer and transferring it back in the oven.
Three applications will be enough and you're ready to cook!
