Product Description :
OXO Good Grips Die Cast Meat Tenderizer
Make short work of prepping proteins for cooking with the OXO Good
Grips Die-Cast Meat Tenderizer. This two-sided mallet lets you pound
chicken flat for faster broiling or tenderize steaks so they melt in
your mouth. The pyramid-shaped teeth are perfect for breaking down
tougher fibers to tenderize and prepare meats for marinating. The smooth
side quickly flattens meats to a uniform thickness for quick, even
cooking. The angle and weight of the head are designed to maximize force
without tiring you out. The soft handle fits comfortably in your hand
while you work, while its non-slip grip provides traction even when wet.
The durable, die-cast aluminum and heavy-duty construction ensure that
this useful tool will stand up to frequent use.
Features:
- Die-cast aluminum mallet for pounding and tenderizing poultry, pork and beef
- Textured side has pyramid-shaped teeth ideal for tenderizing meat
- Smooth side maximizes surface area to flatten meat quickly
- Angle and weight of head are optimized for tenderizing meat with less effort
- Soft, non-slip for comfort and safety, even in wet hands
- Hand Wash Only
- #11303000
