Cookshop Plus Cooking School - Chef / Instructor

Permanent Part-Time 

Specifically Asian Cuisine, Patisserie, General Baking / Decorating, International Cuisine

We are always looking for great instructors who have a passion for teaching and creating great food. We have a fully stocked kitchen and offer both “Watch and Learn” and “Hands-On” classes for our customers, who sign up to take a single class on an individual subject. Class menus are designed by our instructors, and classes are managed and marketed by Cookshop Plus.

. Perks & Benefits:

  • Significant discount on products

  • Free knife sharpening

  • Free cooking classes

What are the requirements to teach?

  • A degree in Culinary Arts or equivalent work experience.

  • Ability to interact with individuals that have varied experience levels and integrate them into one class.

  • Basic supervisory skills.

  • Previous experience instructing adults or juniors in formal or professional settings, or experience working in front of a captive audience.

  • Available to teach classes on a regular / semi-regular basis

What are an instructor’s responsibilities?

  • Teach cooking classes for groups between 4 and 10 people.

  • Provide professional guidance to students as needed.

  • Participate in planning and strategy sessions (quarterly).

  • Create the menu / theme for the classes you are teaching.

  • Prepare a teaching plan for each class.

  • Shop for and prep food before class.

  • Manage the cooking class assistants before and after class (where applicable)

  • Assist with clean down at the end of class.

  • Help manage pantry / dry store inventory

  • Have fun! (We’re not turning out hundreds of orders here. We’re just trying to show people how to make great meals at home and enjoy a fun atmosphere of learning)

Download our employment application and submit the completed form along with your resume to: info@cookshopplus.com


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