Product Description :
Cuisinart 6qt Cook Central 3-in-1 Multicooker
Create one-pot meals your family will love with the Cuisinart Cook
Central 3-in-1 Multicooker. Three fully programmable cooking functions
let you sauté vegetables, brown meats and slow cook your favorite
comfort foods right in the unit. Skip the stovetop with combination
cooking -- brown your ingredients in the unit and then simply switch to
the slow cook function. Use the Cook Central to prep any aspect of your
favorite dish. Select the steam function to prepare stuffed artichokes
to start a gourmet meal or to create a healthful vegetable medley side
dish. The Cook Central can even do dessert. With numerous recipes to
choose from in the included booklet, the opportunities are endless!
The
Cook Central features Cuisinart’s brushed stainless steel housing and a
6-quart nonstick cooking pot that lets you brown or sauté directly in
the unit. Once your meal is ready, the unit will automatically shift to
Keep Warm mode so your meal is ready when you are. Serving your dish is
easy -- just lift the pot out and take it to the table. Clean-up is a
breeze with the Cook Central as the pot, steaming rack and glass lid are
dishwasher-safe.
Slow Cook
Slow cooking is perfect for foods that require
long, slow simmering, such as soups, stocks, stews, and dried beans.
This function is also ideal when cooking tougher and less expensive cuts
of meat like shoulder and pot roast. The Slow Cook function has three
temperature settings -- High, Low, and Simmer. For recipes that need to
cook longer, use the Simmer and Low settings. When starting a dish later
in the day, select the High setting. A 24-hour timer and automatic Keep
Warm mode ensure your food is ready to eat when you are.
Steam
Steaming is one of the healthiest methods of cooking. No butter or oil
is required and fewer nutrients are lost in the steaming process. To
steam anything from asparagus to shrimp, insert the included steaming
rack and no more than 2 quarts of water or other liquid in the cooking
pot and cover with the lid. Once steaming is complete, carefully remove
food from the pot with a spoon, fork or tongs and enjoy.
Brown/Sauté
Use the Brown/Sauté function as you would a skillet or sauté pan on
the stovetop for a variety of recipes. Prepare a quickly sautéed skillet
dish or brown food right in the pot as the first step of your family's
favorite slow cooker recipe. You can use this function to reheat foods
as well. Just use Brown/Sauté at 350 degrees F and stir until all
ingredients are warmed through.
Once you have chosen the
cooking function that best fits your recipe, simply set the desired time
and temperature, and then press Start.
Features:
- One touch switches modes when recipe calls for combination cooking
- Extra-large blue backlit LCD display with easy-to-read time and temperature settings
- Removable 6-quart nonstick aluminum cooking pot with non stick coating
- Glass lid with cool-touch handle for clear view and comfortable handling
- Dishwasher-safe removable parts for effortless cleanup, Steaming rack included, Limited 3-year warranty
- Ships in Certified Frustration-Free Packaging
- Dimension: 12 x 19 x 9.5 inches
- #MSC-600
