Product Description :
Shun Classic Blonde 7" Santoku Knife
Like a chef's knife, the Japanese santoku is a multipurpose knife used
for just about every cutting job in the kitchen. The name means “three
virtues.” This refers either to the three types of foods it works
especially well with—vegetables, proteins, and fruit, or for the three
types of cuts at which it excels: slicing, dicing, and chopping.
Slightly shorter than the standard chef's knife, a santoku is very easy
to maneuver—even in a smaller kitchen. There's just enough belly curve
to enable rocking cuts, which enhances the knife's versatility. This
distinctive piece of kitchen cutlery performs beautifully and you'll
find that the new blonde Pakkawood handles fit your hand like a
comfortable glove.
Features:
- Collection: Classic Blonde
- Style: 7-inch Santoku knife
- For peeling, coring, trimming, and more, it's essential
- Proprietary VG-MAX cutting core is wear and corrosion resistant, strong,
and very fine-grained to enable a razor-sharp, long-lasting 16° edge - 34 layers of stainless Damascus cladding each side (68 total); support
the core, add stain resistance, and help food release from the blade - D-shaped blonde PakkaWood® handles are comfortable for both left- and
right-handed users; durable, beautiful, and won't harbor bacteria - Full composite tang for light weight and perfect balance
- Limited Lifetime Warranty
- Handcrafted in Japan
