Product Description :
Wusthof Classic 7" Santoku Hollow Edge Knife
The Classic 7" Hollow Edge Santoku is designed with a thinner blade
than the traditional chef’s knife, at a 10 cutting edge, and gradually
curves up at the very end providing a straighter edge. The hollow edge
is crafted with evenly spaced vertical indentations, which create small
air pockets between the blade and the food. These small air pockets
gently push food off the blade and reduce friction and drag. This knife
allows cooks to effortlessly prep a wide array of fresh produce,
including starchy vegetables like potatoes, which tend to stick to a
knife’s blade.
WÜSTHOF'S best-selling collection for generations, Classic full-tang
knives are precision-forged from a single piece of an exclusive
high-carbon stainless steel. Classic knives feature a new handle design
made of a highly durable synthetic material – Polyoxymethylene (POM) –
which has a tighter molecular structure to resist fading and
discoloration.
Features:
- Collection: CLASSIC
- Style: Santoku
- Blade Length: 7"
- Precision-forged from a single blank of high carbon stainless steel
- Full tang that is triple riveted to the handle for precise control
- Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
- Tempered to 58⁰ Rockwell
- Comfortable
and highly-durable polyoxymethylene (POM) handle with a traditional
look and feel, stickered with our red Trident logo - Full bolster and finger guard
- Made in Soligen, Germany
- Lifetime warranty
- #1040131317
